PIZZA & ENTREES
Grab a slice of za-mazingTaste the flavors of Italy in every bite with Chef Anna’s homemade dough and fresh ingredients! Our Marietta location features pizzas cooked in a special brick oven. This method of cooking results in pizzas with better crusts, crispier toppings and unique flavor. Gluten-free crust & Vegan Cheese available upon request
Cheese | Pepperoni | Sausage | Vegetable
Buffalo chicken, blue cheese sauce and mozzarella, topped with shredded lettuce.
BBQ CHICKEN PIZZA
BBQ chicken, caramelized onions, roasted garlic and red onions with mozzarella and Gruyere.
Chef Annas homemade Pesto Sauce, Broccoli, sun-dried tomatoes and fresh Ovoline Mozzarella.
Spinach, artichokes, sun-dried tomatoes and Alfredo sauce, topped with mozzarella.
THE KENNEDY (TACO PIZZA)
Spicy ground beef, taco sauce, tomatoes, lettuce, red onions and cheddar.
Fresh Ovoline Mozzarella, tomato and basil drizzled with balsamic glaze.
The Main Event
16oz Angus Beef Ribeye, topped with sweet potato waffle fries, and served with mashed potatoes and seasonal vegetables.
Hand-cut 14oz NY Strip, topped with garlic herb butter, and served with mashed potatoes and seasonal vegetables.
Grilled salmon served with spring rice and seasonal vegetables. Topped with your choice of sauce: Teriyaki, Sweet Jalapeno or Kentucky Bourbon BBQ.
CHEF ANNA’S PASTA
Have a taste of Italy your way with one of our homemade sauces!
Choose your sauce: Marinara , Creamy Alfredo or Pesto
Choose your style: Chicken Parmesan or Grilled Chicken
Gluten-free pasta available upon request.
Chicken tenderloins hand-breaded and fried to order. Served with your choice of side: Fries, Sweet Potato fries or Homemade Potato Chips
A traditional favorite served with grilled red and green peppers, onions, citrus glaze and fresh cilantro. Served with a side of brown rice. Gluten-free tortillas available upon request.
KICKIN’ CHICKEN PASTA
Cajun chicken, diced tomatoes, sliced mushroom, scallions and penne pasta, tossed with spicy Parmesan sauce.